Ambience – 5/5
Taste – 4/5
Service – 5/5
Value for money – Yes
Went here on Saturday noon for Lunch with friends.
Ambience
The decor is very elegant, fine luxurious interior, perfect sitting space indoor and outdoor. As it was very humid, we preferred to sit inside but both their front and back terrace sitting space are very well built too.
Drinks
I had *Bird in the hand cocktail. Check attached photo and that will give you an idea how beautifully in was presented with ice. Drink was perfect in taste too.
Starters
Patata Bravas: Typically it was aloo chat kind of thing, was perfect in taste and recommended to veggie foodies.
Kulcha with pindi cholay: In-house cooked 3 different (aloo, paneer & corn) pieces of khulchas served with chatni and cholay.
Mushroom and Cheese Quenelles: If you love mushroom then this will cherish you. Crispy from outside filled with mushroom inside and served with 2 types of mayonnaise. Highly recommended.
Palak Patta Tartlets: Spinach tartlets filles with potatoes and relished with green and tamarind chatni. Beautifully presented but taste was just average.
Bhatti Chicken: Perfect roasted chicken pieces with bone and one of the best i had in recent times. Highly recommended.
Chicken Taco: Taco filled with small pieces of spicy chicken. I Loved the taste and highly recommended from my side.
Chakli Fish: Kasaundi marrinated fish fingers, served with tarter sauce and salad was very tasty. Highly recommended.
Main Course
Dal Makhani: Creamy dal makhani was just average in taste and i didn’t liked much.
Mutton curry: One of the best i had recent times, perfect in spices served beautifully with egg white snow/froth. Highly recommended.
Dessert
I had chef special which was actually a mix of brownie, vanila icecream, fruits and some sauces. It was perfect is taste.
Everything was perfect and highly recommended from my side to spend quality time with yummy food in elegant fine dining restaurant.
Location
